Sunday: | 11:30am to 07:30pm |
Monday: | 11:30am to 08:30pm |
Tuesday: | 11:30am to 08:30pm |
Wednesday: | 11:30am to 08:30pm |
Thursday: | 11:30am to 08:30pm |
Friday: | 11:30am to 09:30pm |
Saturday: | 11:30am to 09:30pm |
2250 West Hwy 89A
182 Coffee Pot Dr Ste A
2370 W State Route 89A Ste 6
1350 W State Route 89A Ste 21
3190 W Az-89A
269 N Hwy 89A
All starters served with fresh mixed greens of lettuce, cabbage & carrots
Piek Gai Tod*
Thai marinated chicken wings covered with a sweet & sour tamarind sauce
5 Pieces | $8.50 |
Veggie Pot Stickers
A delicate crispy wheat wrap filled with tofu, cabbage, mushrooms, corn, carrot & spinach. Served with a ginger soy dipping sauce
6 Pieces | $9.50 |
Thai Meatball Sticks
Grass fed ground beef meatball skewers with Thai herbs, topped with a sweet & sour tamarind sauce
3 Sticks | $11.00 |
Thai Street Tacos
Three organic soft corn tortillas filled with shredded red & green cabbages, cilantro, carrot & basil. With your choice of either Thai bean trio, minced chicken, minced beef or tofu. Choose 1 of the four House Curry Sauce options
$9.50 |
Chicken Pot Stickers
5 Pieces | $10.00 |
Vegetable Crispy Fried Spring Rolls
5 Pieces | $10.00 |
Simple Salad
A bed of fresh mixed greens with cucumber & tomato, topped with shaved carrots, cabbage, basil & cilantro. Served with a creamy ginger coconut dressing
$8.00 |
Seaweed Noodle Yum
A bed of fresh mixed greens topped with refreshing seaweed & silver noodles, tossed with shaved carrots, red onion, cilantro, lemon juice, soy sauce, grated ginger, sesame seeds & sea salt
$13.00 |
Tasty Mixed Bean Salad
Abed of fresh mixed greens, cucumber and our Thai bean trio. Served with a creamy ginger coconut dressing
$13.00 |
Larb Young Jackfruit
Cooked young jackfruit tossed with red onion, shaved carrots, cilantro, toasted rice, lemon juice, soy sauce, grated ginger & sea salt. Served on a bed of fresh mixed greens
$14.00 |
Spicy Shrimp Salad
Wok seared large shrimp mixed in fresh lemongrass, red & green onion & cilantro. Served on mixed greens & herbs, tossed in a mild chili shrimp & lemon dressing
$17.00 |
Larb Wild Salmon*
Cooked wild salmon tossed with red onion, carrots, cilantro, toasted rice, lemon juice, soy sauce, grated ginger & sea salt. Served on a bed of fresh mixed greens
$19.00 |
Sesame Balls
Chewy, lightly crisp & savory sticky white rice dough rolled in sesame seeds, filled with a lightly sweetened black bean paste. Served over honey drizzle
5 Pieces | $4.50 |
The Thai Bowl
(Protein not included) A simple build your own bowl with a choice of One base of grains or noodles, Two vegetables and One of four curry sauces. Protein may be added at an additional cost. Additional base, veggies or sauces for additional costs as listed
$11.00 |
Choice of 1 Base
Jasmine rice (Gluten Free), Brown rice (Gluten Free), Millet & Ouinoa (Gluten Free), Rice noodles (Gluten Free), Soba noodles, Silver noodles (Gluten Free); (additional bases add $ 3 each)
Choice of 2 Veggies
Steamed: Broccoli, Bok choy, Carrots, Caramelized onion, Mushrooms. Fresh: Basil, Cilantro, Bean sprouts, Scallions, Mixed greens; (additional vegetables add $ 2 each)
Protein
Not included - price shown is additional. Meat & Seafood: Chicken^ $4, Beef^ $5, Whitefish^ $6, Shrimp^ $6, Salmon^ $7, Organic Thai fried Egg $2. Plant Based: Tofu $4, Thai bean trio $4, Tempeh^ $5; (^Indicates sautéed with garlic and soy sauce)
Extra 4 oz Sauce add $2. Choice of 1
Pik Khing**
Thai red curry paste with coconut milk, blended ginger, sea salt & palm sugar
Ginger Piña Colada
Thai coconut milk with blended pineapple, sweet onion, sea salt & palm sugar
Green Curry**
Thai green curry paste with coconut milk, curry powder, turmeric, sea salt & palm sugar
Kang Kari*
Thai yellow curry paste with coconut milk, curry powder, turmeric, sea salt & palm sugar
All meals served with a side of either jasmine or organic brown rice
Pla Pad Pik Thai**
Fillet of seasonal white fish topped with a savory tamarind sauce with garlic, onion, carrots, mushrooms, bell pepper, jalapeños, fresh peppercorn & Thai basil. Served with fresh mixed greens
$19.00 |
Goong Makahm
Wok tossed shrimp with garlic, onion & bell pepper, covered with a sweet & sour tamarind sauce. Served with fresh mixed greens
$19.00 |
Pik King Tua**
Our Thai bean trio with onion, carrot & bell pepper in a creamy ginger coconut red curry sauce
$14.00 |
Pad Makeur
Stir-fried eggplant with onion, carrot & Thai basil in a savory garlic & fermented bean gravy
$16.00 |
Pad Hed Garlic
Stir-fried mixed mushrooms with fried tofu, garlic, onion, carrot, broccoli, bok choy & scallions
$16.00 |
Pad See Ew
A Thai favorite of stir-fried wide rice noodles with garlic, soy sauce, brown sugar, apple cider vinegar, egg, broccoli & carrots
$14.00 |
Hawaiian Cashew Nut
Your choice of Chicken, Beef or Tofu. Broccoli, onion, carrots, red bell peppers, pineapple & green onion mixed in a chili garlic sauce
$17.50 |
Lemongrass Garlic Chicken
A pile of stir-fried minced chicken marinated with lemongrass & Thai herbs. Served with fresh mixed greens & a side of steamed carrots & broccoli
$16.00 |
Wild Salmon Delicacy
Wild salmon with fresh ginger, onion, carrot, broccoli, asparagus, bell pepper & mushrooms in a rich yellow curry sauce
$21.00 |
Chicken or Tofu ($4 additional), Beef ($5 additional), Shrimp ($6 additional)
Thai Noodle Soup
A bowl of fresh clear vegetable broth with onion, carrot, bean sprouts, fresh ginger, celery & mushrooms, topped with fried garlic & cilantro. Served with rice noodles
$14.00 |
Madras Curry Noodle
Stir-fried wide rice noodles with curry powder, garlic, onion, carrot, bok choy, broccoli & bell pepper. A Southern Thai favorite
$14.00 |
Lad Nah
A delicious stew-like bowl of thick organic miso garlic sauce with wide rice noodles, sauteed mixed vegetables & mushrooms
$14.00 |
Khao Soi
A rich yellow curry with carrots & broccoli. Served aside of fresh red onion, Thai basil, sauerkraut & soba noodles
$13.00 |
Khao Pad Sa Rai
Thai fried-rice with seaweed, egg, garlic, onion, carrot, broccoli & bok choy
$13.00 |
Khao Pad Supporot
Thai fried-rice with egg, curry powder, pineapple, garlic, onion, carrot, bok choy, broccoli, cashews & cranberry
$14.00 |
Khao Pad Tua
Thai fried-rice with egg, Thai bean trio, garlic, onion, carrot, broccoli & bok choy
$13.00 |
Chicken or Tofu ($4 additional), Beef ($5 additional), Shrimp ($6 additional)
Kao Pad Krapow***
A spicy Thai fried-rice with garlic, onion, carrot, jalapeños & Thai basil
$14.00 |
Jackfruit Green Curry**
Thai green curry with jackfruit, carrots, onion & eggplant. Served with a side of jasmine or organic brown rice
$16.00 |
Pad Thai Tuktak*
A traditional stir-fried pad Thai with rice noodles, sweet & sour tamarind sauce, eggs, bean sprouts, broccoli, carrots & scallions
$14.00 |